Axiom Named A Winner Of The Food And Drink Awards
Axiom Communications has been announced as a winner in the Food and Drink Awards – and named the “most innovative Food & Drink PR Consultancy” by Lux Life.
Axiom Communications, run by Jo Jacobius and based in London, is a small, independent firm which has experience of handling a range of client accounts including spirits, water, water coolers, cider, wines, retail, hospitality, packaging and trade associations.
The company has developed consumer, corporate and trade programmes for clients. Recent campaigns have included CSR, sustainability and publishing projects including producing a lavishly illustrated cocktail book for a super-premium gin brand.